Supper Club Series | Wine Blending + Dinner with VGS Chateau Potelle
Sunday, July 13th | 5–8 PM | NEAT
Join us for an unforgettable, educational, and fun-filled evening with Matthew Regan, Managing Director of the esteemed VGS Chateau Potelle, renowned for small production, hand-crafted wines in Napa Valley’s St. Helena. Begin the evening with a warm introduction to the art and science behind wine blending as Matthew walks you through the unique characteristics of each varietal, followed by a tasting and one-on-one assistance to guide each guest in creating your own personal blend. Afterwards, guests will enjoy a three-course dinner paired with exquisite VGS Chateau Potelle wines.
With only 12 exclusive seats available, this intimate experience offers guests the rare opportunity to blend your own custom wine under expert guidance. To complete the experience, guests will have the opportunity to special order their very own custom blend directly from VGS Chateau Potelle for home delivery. Reserve your spot today and discover the art of blending, the elegance of VGS Chateau Potelle, and an evening to remember.
